Sustainability
Food
Composting may sound like hard, messy work. But done right, it can be a simple way to benefit your garden and the planet. Limit the amount of organic waste sent to landfills by starting a compost. Gather fruit and vegetable scraps, coffee grounds, and eggshells to create a nutrient-rich compost. Set up a composting system in your backyard or explore indoor composting options if space is limited. By using nature to break down waste, composting limits the production of methane, the potent greenhouse gas that forms when food decomposes in landfills.